Heritage Afrika Corn Dough

Availability:
In stock
£3.99

Heritage Afrika Corn Dough is a traditional fermented white corn dough used in west African cooking.

Size : 1KG
Quantity:
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Our Heritage Afrika Corn Dough is crafted from finely milled, fermented corn, providing a versatile base for traditional African dishes like Kenkey and Ga Kenkey. Its smooth consistency makes it a favourite for pairing with spicy sauces and grilled proteins. Made from naturally fermented corn, this mix saves you time without sacrificing taste.

Ingredients: White corn (95%) and water
Availability: Available in 1kg and 2kg packs.
Vendor: Heritageafrika
Type: Dough
Size : 1KG, 2KG

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