Heritage Afrika Banku Mix Dough

Availability:
In stock
£5.99

Heritage Afrika Banku Dough is a traditional Ghanaian cooking ingredient made from fermented corn and cassava dough.

Size: 2kg
Quantity:
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Experience the authentic taste of west africa with our Heritage Africa Banku mix. This traditional fermented corn and cassava dough blend allows you to prepare the beloved Ghanaian staple, Banku, with ease. Simply mix with water and cook to enjoy its slightly sour flavour and smooth texture, perfect for pairing with soups, stews, or grilled fish. 

Ingredients: White corn (50%), Cassava (40%), Water
Available in 1kg and 2kg packs.
Vendor: Heritageafrika
Size: 2kg, 1kg

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