Whole corn grits for a classic African breakfast. Add sugar and milk as desired. Ready to eat in minutes – perfect for busy families, meal prep, students, or anyone craving homemade taste. Produced in a facility that processes peanuts, dairy, and crustaceans. Store in a cool, dry place. Once opened, refrigerate and use within 7 days. Try our other Heritage Afrika meals for more authentic African cuisine!

• Enjoy plain or add milk and sugar to your preference.
• Fully cooked – simply warm and enjoy.
  

Ingredients: Water, White Corn Grits.