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Tender cow skin in spicy pepper sauce. This is a delicacy in most parts of Africa, Asia and the Carribean. Serve with fufu, pounded yam, rice, plantain, or pair with Plantain Fufu Flour, Ga Kenkey, Fante Kenkey, and Banku. Ready to eat in minutes – perfect for busy families, meal prep, students, or anyone craving homemade taste. Produced in a facility that processes peanuts, dairy, and crustaceans. Store in a cool, dry place. Once opened, refrigerate and use within 7 days. Try our other Heritage Afrika meals for more authentic African cuisine!
| Vendor: | Heritageafrika |
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Heritage Afrika is family-owned business. Our company has been operating since 2011. We aim to provide traditional products to match current modern lifestyles.
